| Food Type |
Number of units |
| Mexican Vegetarian |
1 |
| Moca registered |
Insurance |
| |
Public 5,000,000
Employee 5,000,000
Product 5,000,0000 |
| Example Menu |
The unit at Glastonbury |
| Nachos with melted cheese
sauce, spicy salsa, refried beans, sour cream, home-made guacamole
and jalapeno peppers.
Burritos fat packed rolled torillas stuffed with grated cheese,
beans, guacamole and spicy salsa.
|
|
| Electrical and Gas tested |
Local authority registation |
| Tested once a year by a Corgi registered
engineer
Certificated by a qualified electricain |
North Somerset Environmental Services |
Type of unit
eg. marquee, hard side |
Minmum size
of site required |
Additional space required-
eg. for backup refrigeration units |
| Hard sided purpose built |
3.05m x 2.3m |
|
| Water requirements |
Electric |
| Standpipe access required |
1 16 A socket
We have our own generator |
| Additional information and contact
name |
| Please Contact:- Izzy Gibbs
Our smart little trailer fits into a 10ft (3.05m) space and brightens
every event. |
| Talephone number |
Mobile number |
Email |
01275 859919 |
079709760069 |
izzy@afestival.freeserve.co.uk |
